
Photo : Ti Bo Doudou via Les îles de Guadeloupe
Ti Bo Doudou
Restaurant in Terre-de-Haut with sea views, blending Creole, French and African cuisines. Accras, grilled fish and chicken or goat colombo are on the menu.
Nearby
Lolo & snack barFamily-run snack bar on Rue Benoît Cassin in Terre-de-Haut, serving bokits, sandwiches, salads and ice cream. Orders are mostly takeaway, with free delivery anywhere on the island.
Lolo & snack barSnack bar on Rue Benoît Cassin in Terre-de-Haut, Les Saintes. It offers simple food and daily specials in a friendly atmosphere, for a break on your own, with friends or with family.
Bar & loungeLively bar in Terre-de-Haut village, Les Saintes, a few steps from the marina. Its speciality is fresh-fruit cocktails, with or without alcohol, popular with locals and passing visitors alike.
CreoleRestaurant on Rue Benoît Cassin in Terre-de-Haut, serving Creole cuisine based on local produce. Its terrace looks directly onto the bay of Les Saintes.
Culture & traditionCarnival parade of the Mas Vyéfo through the streets of Terre-de-Haut, with costumes, traditional masks and dancing. It takes place on a Sunday morning during carnival season.
Beach barBeach restaurant with direct access to the sand, where chef Marc combines Caribbean flavours with French cuisine. Lunch and dinner service every day, including public holidays.