Photo : Anoli Évasion via Les îles de Guadeloupe
Anoli Évasion
Guided outing in Bouillante combining historic remains, a nature trail and a short river swim, with a fun, interactive approach to the visit.
Nearby
Beach barFeet-in-the-sand bar-restaurant at Anse à Sable, part of the Les Galets Rouges residence. Creative local cooking, fish, seafood and house cocktails facing the sunset.
GardenNature park in Bouillante with picnic shelters (carbets), vanilla, cocoa and coffee plantations, Creole gardens and springs; there is also a craft shop, a terrace café and a plant nursery.
Lolo & snack barSmall, laid-back Creole restaurant in Bouillante with views of the Pigeon Islets, popular at sunset. Bokits and accras are among the dishes served in a simple setting.
CreoleFamily restaurant in the Fromager district serving Creole and traditional cuisine made with fresh produce. Specialities include griot and pikliz, enjoyed on a terrace overlooking the countryside.
Scuba divingDive school based in Pigeon, right next to the Cousteau Reserve. It supervises divers from beginner to advanced and hires out equipment.
Whale watchingGuided sea trips off the Côte-sous-le-Vent in search of dolphins, sperm whales, pilot whales and humpback whales. Spotting combines visual searching and acoustic listening.