
Photo : Le Poisson d'Or via Les îles de Guadeloupe
Le Poisson d'Or
Creole restaurant facing the sea in Port-Louis village. It is renowned for its seafood and traditional cooking.
Nearby
Scuba divingDive centre in Port-Louis, in north-west Grande-Terre, offering try dives, exploration dives and training in a safe setting, with equipment for hire.
Kayak & paddleHire of single, double and clear kayaks on Plage du Souffleur in Port-Louis. The provider also offers paddleboarding and other water activities along the lagoon.
Lolo & snack barFast-food snack bar in Pelletan built around the bokit (fried bread sandwich), served in several variations.
Beach barRestaurant set right on Souffleur beach, with a dish of the day, à la carte dishes, a children's menu and tapas.
Lolo & snack barBeachside snack bar on Souffleur beach, known for its accras (fritters). Cash payment only.
PizzeriaPizzeria in Port-Louis belonging to a Guadeloupean chain specialising in pizza.